Ciao a tutti
Passalacqua Sauvignon Blanc Longo Vineyard finally made it to Canneti. We are very proud to say we are one of the few..if not the only one! to carry this jam of Dry Creek. Many thanks to Jason, Sue, Stacy and all the wonderful Passalacqua Winery staff.
Cultus Boni Chianti Classico 2009 is arrived as well. Canneti is the only restaurant on the US soil to have this wine...that is not imported yet.
For the beer's lovers, Henhouse of Petaluma brews a wonderful Oyster Stout made with Drake's Bay Oysters. Creamy and smooth, it will last just one month. Canneti, along with its sisters Kenwood Restaurant and Fish. Restaurant is delighted to serve it.