Trattoria in Italy is a more family style, home cooking kind of restaurant. In Tuscany and Emilia Romagna trattoria is very popular, especially on Sundays. Families gather together, jump in the car and drive thru unwinding roads among the green hills to get a big juicy grilled steak, or rosemary roasted suckling pig with potatoes, tortellini and ravioli, big bowls of soups.  Here at Canneti we recreated the feelings and the food of those Sundays!

Canneti Restaurant Sunday Trattoria

 

Antipasti

House antipasti: bruschette, salumi, deviled egg and crispy cauliflower, tuna of the Chianti, preserved Tuna, Leek Balls22

Grilled Romaine and Apricots with organic Blue Cheese, pickled Onions, Walnuts and Balsamic Dressing   13

Fresh Chick Pea Soup   9

Primi   

 Eggless Cork Screws with Bell Bean Pesto Genovese, Pecorino Cheese Sauce and roasted Tomatoes   17

Squared Spaghetti with Manila Clams and Mussels   17

House Potato Gnocchi with Porcini Mushrooms and Cream   18

Pennette Carbonara with house Pancetta and Pecorino-Egg Sauce   18

Maccheroni with Tuscan Meat Sauce   17

Secondi

Fish Stew of Manila Clams, Mussels,Calamari and Rock Fish with toasted Milk Bread   26

Roasted Amber Jack over garlic Mustard Greens and Orange Yam Chips   27

Pork Shoulder Scaloppine with Cardoon Ravioli and roasted Spaghetti Squash   26

Rosemary roasted local Goat with Potato Gratin and crispy Artichokes   35

6 oz NY Steak with house Mac&Cheese and Greens 28

Brunch

Scrambled Eggs and Endive in a bowl of toasted Parkerhouse Bread with Saffron Hollandaise Sauce, Sweet Potatoes and Salad13

Add Pancetta for 3.5, Truffle Cheese for 3.5

House Doughnuts with Dark Chocolate Sauce   5

Crispy Cardoon Ravioli   10

Potato Gratin   8

Canneti Today thanks: Blue Cottage Farm, F/V Denise Susan, F/V Shirley B, The Patch, Walnut Keep, Singing Frog

 

Canneti thanks today: Singing Frog, County Line,Foss Ranch, The Blue Cottage, F/V Pride, F/V Anna Nicole,

Corkage fee 25, Magnum 50. We invite our guests to refrain from cell-phone use

 

 

Dessert Wines

Vin Santo del Chianti Classico, Badia a Coltibuono 2006

14

Vin Santo del Chianti Classico, Vignavecchia 2006

14

Moshin Potion 11

10

Cocktails

Mimosa

10

Mary Elke Champagne Cocktail

10

Caffé and Tea

{C}{C}

 

Espresso

4

Italian Moka Pot

6

Cappuccino

5

Organic Black Tea

4

Chamomile Tea

3

Iced Tea

3

Lemonade

3

Canneti thanks today: Devil's Gulch Farm, Shone Farm, Preston Farm, Marin Roots Farm, Foss Ranch, F/V Mr. Luna, F/V Sea Wave

Corkage Fee 25, Magnum 50.  We invite guests to refrain from cell phone use.